B’Teavon Resto, nestled within the tranquil grounds of Kavanah Haven Resort in Barangay Lorega, Kitaotao, Bukidnon, offers a dining experience that harmoniously blends wellness, spirituality, and culinary artistry. The name "B’Teavon," derived from Hebrew, translates to "bon appĂ©tit," reflecting the restaurant's commitment to providing meals that nourish both body and soul. Set against the backdrop of Bukidnon's lush highlands, diners are treated to panoramic views that enhance the serene ambiance of the establishment.Â
Under the guidance of Executive Chef Euji Dejaro, B’Teavon Resto presents a menu that emphasizes plant-based and non-pork dishes, aligning with the resort's holistic wellness philosophy. The culinary offerings are crafted to highlight the natural flavors of fresh, vibrant vegetables, ensuring that each dish is both delightful and nourishing. This approach not only caters to health-conscious guests but also introduces diners to the transformative power of wholesome ingredients.Â
Beyond its culinary delights, B’Teavon Resto embodies the resort's overarching mission of fostering harmony and well-being. The restaurant's ambiance, characterized by its natural setting and thoughtful design, invites guests to savor their meals in a space that promotes relaxation and introspection. Whether you're seeking a rejuvenating meal after a day of exploration or a peaceful spot to reflect, B’Teavon Resto offers an experience that nourishes both the body and the spirit.Â